Have you ever heard about Vietnamese sandwich - Banh My? How to make Vietnamese sandwich? To Vietnamese people, it has become an essential part of our eating habit, a great choice for breakfast or for any extra meals during the day. A new development of flavor, brought a distinct taste out of standard sandwich when it starts to become popular around the world. Nowadays, a lot of Vietnam Food Tours will add this into a culinary experience. 

Banh Mi presents the perfect combination of Western and Vietnamese cuisine. it carries the full features of a modern dishes that can satisfies even the busiest people with limited time to enjoy their meals. Incredibly tasty, inexpensive, nutritious, these words are what can be said about Banh Mi, explaining why it becomes so addictive to all Vietnamese and anybody ever try this dish.

The sandwich began over a century ago under French colonialism with its baguette. As time went by, Banh Mi keeps to be the same but creativity of Vietnamese shops turn it to be a new unique food that get different flavors in each way of delivery. Banh Mi can combine: pork, pate, refreshing veggies (cucumber, carrots, cilantro, etc.), herbs and mayonnaise, stuffed into a thin-crisp baguette. It is also possible to customize your  own sandwich with different filling options depending on your regional location and the local cuisine. The most common are Vietnamese omelette, cold-cuts, grilled pork, roast chicken, headcheese, pork sausage and various vegetables & salads.

It is unbelievable that a day people can make Millions out of this small dish. A family can be billionaire by selling this specialty as an example you can visit below:

https://asiapearltravel.com/vietnam-tourism-news/vietnamese-sandwich-makes-25-millions-d-a-day/